Now booking the season — holiday parties & private dinners.

From intimate dinners to a full-restaurant celebration, let us host your evening — customizable Italian menus, handcrafted cocktails, and the warm hospitality that defines us. Our event experiences can be tailored with thoughtfully curated food selections, including strolling menu options and elevated small bites for guests to enjoy throughout the evening.

Parties 25 & Under: For groups of 25 or fewer, dining is available through our prix fixe menu options.

Sq Ft Restaurant
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Seated · Barra Room
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Seated · Patio
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Seated . Naughty Corner
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Full Buyout
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Our Spaces

A room for every occasion

Fully Private · Up to 56 Seated

Barra Room

Tucked away from the main dining room, the Barra Room is an exclusive, fully private space designed for moments that deserve their own stage — intimate without feeling small, polished without feeling formal.

A built-in AV system handles presentations and celebrations alike: an 80-inch screen, full computer hookups, speakers for curated music, and a microphone for toasts. Hosting something larger? A full restaurant buyout welcomes up to 200 guests.

A trendy restaurant dining room with white-topped tables, woven wicker chairs, unique arched moss wall installations with skateboards, and warm ambient lighting.
Enclosed & Climate-Controlled · Up to 48

The Patio

Our patio offers a unique, private setting with outdoor ambiance — fully enclosed with both heating and air conditioning, so it seats up to 48 guests in comfort whatever the weather. The charm of an outdoor experience, the best of both worlds. Perfect for relaxed gatherings featuring seasonal selections, passed appetizers, and a more social strolling menu experience.

A premium restaurant buffet table setup with stainless steel chafing dishes filled with roasted meat and vibrant vegetables under unique woven rattan pendant hanging lights.
Lively · High-Tops & Lounge Seating

Bar & Lounge

Seeking a setting with a lively bar vibe? Our lounge mixes high-top tables with comfortable seating for a casual-yet-stylish atmosphere — ideal for mingling with friends, colleagues, or clients. It brings the energy of a bar with the comfort of a welcoming space.

A sophisticated restaurant lounge booth seating area featuring a custom glowing neon sign on the wall, industrial floor lamps, and modern wooden chairs.
Semi-Private · Around 20 Guests

The Naughty Corner

Planning a gathering for around 20 and looking for somewhere cozy to make it extra special? Tucked away for added privacy, the Naughty Corner is a one-of-a-kind spot for smaller celebrations, showers, and relaxed get-togethers.

Catering Packages

Build your menu

Farm-to-table, modern Italian — scratch-made pasta, hand-tossed pizza, and dishes made for sharing. Pick a package to explore.

Silver Menu — Food Station

Served with Testa Barra Simple Salad or Caesar Salad (add $2), plus homemade focaccia & herb olive oil to dip.
Entrée Selections Choice of 2

Rigatoni Ala Vodka

Tomato cream sauce, fresh spinach, homemade rigatoni noodles, Fresh ricotta

Rigatoni Fontina Fonduta

Fontina cheese sauce, homemade rigatoni noodles, grated pecorino romano, fresh parsley

Chicken Parmesan

Italian breaded cutlets, melted parmesan, burrata, fresh herbs

Chicken Puttanesca

Italian breaded chicken, arrabbiata sauce, parmesan, sautéed mushrooms

Chicken Saltimbocca

Italian breaded chicken breast, spinach, mushrooms, prosciutto, sage, beurre blanc

Dad's Pasta Bolognese — Rigatoni

Hearty red wine Bolognese, ricotta, parmesan, with meatballs

Braised Short Rib (Add $4)

Red wine braised short rib with mom's pan gravy

Sides Choice of 2

Sautéed Broccolini

Honey Butter Carrots

Garlic Mashed Potatoes

Add Dessert +$4 · Choice of 1

Crème Brûlée

Vanilla bean custard, fresh berries

Bombolino

Italian beignets with lemon & raspberry curd

Tiramisu

Mascarpone, espresso & Grand Marnier ladyfingers, cocoa, fresh strawberry

Mini Cheesecake

Soft drinks and iced tea included. Coffee $3 per person. On-premise catering only. Pricing subject to change.

Silver Menu — Plated

Available Sunday–Thursday, maximum 50 guests. Served with Testa Barra Simple Salad or Caesar Salad (add $2), plus homemade focaccia & herb olive oil.
Entrée Selections Choice of 2

Rigatoni Ala Vodka

Tomato cream sauce, fresh spinach, homemade rigatoni noodles, herb ricotta

Rigatoni Fontina Fonduta

White fontina cheese sauce, homemade rigatoni, grated pecorino romano, fresh parsley

Barramundi Tosca Style

Battered, fresh basil & parmesan, mashed potato, capers, tomatoes, asparagus, lemon butter sauce

Chicken Puttanesca

Italian breaded chicken, arrabbiata, creamy polenta, parmesan, sautéed mushrooms

Chicken Saltimbocca

Italian breaded chicken breast, spinach, mushrooms, prosciutto, sage, beurre blanc, served with garlic mashed potatoes

Chicken Parmesan

Italian breaded cutlets, rigatoni in vodka sauce, melted parmesan, burrata, fresh herbs

Dad's Pasta Bolognese — Rigatoni

Hearty red wine Bolognese, ricotta, parmesan, with meatballs

Boneless Short Rib (Add $4)

Braised short rib, garlic roasted potatoes, mom's pan gravy, harissa carrots, served with garlic mashed potatoes

Add Dessert +$4 · Choice of 1

Crème Brûlée

Vanilla bean custard, fresh berries

Bombolino

Italian beignets with lemon & raspberry curd

Tiramisu

Mascarpone, espresso & Grand Marnier ladyfingers, cocoa, fresh strawberry

Mini Cheesecake

Counts of each entrée choice are due 2 weeks prior to the event. Soft drinks and iced tea included. Coffee $3 per person.

Gold Menu — Food Station

Served with Testa Barra Simple Salad or Caesar Salad (add $2), plus homemade focaccia & herb olive oil to dip.
PASTA Choice of 2

Fontina Fonduta

White fontina cheese sauce, homemade rigatoni, grated pecorino romano, fresh parsley

Rigatoni Ala Vodka

Tomato cream sauce, rendered pancetta, spinach, homemade rigatoni

ENTRÉE SELECTIONS CHOICE OF 2

Guilty Vegan Pasta

Kale-infused bruco pasta, zucchini, squash, peas, mushroom conflit, pistachio, crispy chickpess. basil oil

Pollo Limone

Italian breaded chicken breast, fresh spinach, chicken velouté, herb ricotta

Chicken Saltimbocca

Italian breaded chicken breast, spinach, mushrooms, prosciutto, sage, beurre blanc

Miso-Glazed Salmon

Black & white toasted sesame seeds, lemon butter SBUCE

Shrimp Scampi

Garlic white wine sauce, fresh herbis, shaved pecorino romano

Pork Tenderloin

With sautéed mushrooms and mushroom gravy

Boneless Short Rib (Add $4)

Braised short rib, mom's pan gravy, roasted cipallini onion, crispy shallot

SIDES +$4 · Choice of 1

Sautéed Broccolini

Honey Butter Carrots

Garlic Mashed Potatoes

ADD DESSERT 34-CHOICE OF

Crème Brûlée

Vanilla bean custard, fresh bentes

Bombolino

Italian beignets with lemon Graspberry curd

Tiramisu

Mascarpone, espresso & Grand Marnier ladyfingers, cocoa, fresh strawberry

Mini Cheesecake

Soft drinks and iced tea included. Coffee 53 per person. On-premise catering only. Pricing subject to change.

Gold Menu — Plated

Available Sunday-Thursday, maximum 50 guests. Served with Testa Barra Simple Salad or Caesar Salad (add $2), plus homemade focaccia & herb olive oil.
PASTA CHOICE OF 1

Fontina Fonduta

White fontina cheese sauce, homemade rigatoni, grated pecorino romano, fresh parsley

Rigatoni Ala Vodka

Tomato cream sauce, spinach, homemade rigatoni

ENTRÉE SELECTIONS CHOICE OF 2

Guilty Vegan Pasta

Kale-infused bruco pasta, zucchini, squash, peas, mushroom confit, pistachio, crispy chickpeas, basil oil

Pollo Limone

Italian breaded chicken breast, fresh spinach, chicken velouté, herb ricotta, garlic mashed potatoes

Chicken Parmesan

Italian breaded cutlets, rigatoni in vodka sauce, melted parmesan, burrata, fresh herbs

Miso-Glazed Salmon

Carrot-ginger purée, toasted sesame, garlic sautéed broccolini, lemon butter sauce

Shrimp Scampi

Garlic white wine sauce, fresh herbs, shaved pecorino romano, over angel hair

Connie's Lamb Shank

Great Grandma's fall-off-the-bone recipe, red wine braise, stewed vegetables, polenta, asiago

Boneless Short Rib (Add $4)

Braised short rib, garlic roasted potatoes, mom's pan gravy, cipollini onion, harissa carrots, served with garlic mashed potatoes

Lobster Angel Hair (Add $25 pp)

Butter roasted lobster tail, Calabrian chilis, roasted red pepper, gremolata, garlic confit, brown butter crumbs

8 oz. Filet Mignon (Add $25 pp)

Angus reserve steak, garlic mashed potatoes, roasted garlic butter, Detroit-style zip sauce, served medium

ADD DESSERT +$4 · Choice of 1

Crème Brûlée

Vanilla bean custard, fresh berries

Bombolino

Italian beignets with lemon & raspberry curd

Tiramisu

Mascarpone, espresso & Grand Marnier ladyfingers, cocoa, fresh strawberry

Mini Cheesecake

Counts of each entise choice are due 2 weeks poor to the event ask about our combo plates. Soft drinks and iced tea included

Stazione — Stations

Build a grazing experience from any combination of stations. Ask about our ice sculptures.

SEAFOOD STATION MARKET PRICE

Oysters

Shrimp Cocktail

Smoked Salmon Canapés

LED Display

Accompaniments

Fresh lemon, cocktail sauce, remoulade, mignonette

CHARCUTERIE STATION $16 PP

Fresh Bread · Seasonal Fruit · Artisan Cheeses

Cured Meats · Mediterranean Olives · Cipollini Jam

Toasted & Candied Nuts · Pickled Vegetables

APPETIZER STATION 820 PP-CHOICE OF 3

Arancini Ala Vodka

Spheres of Marzano tomato risotto, melted mozzarella, grated pecorino, fresh basil

Marzano Meatballs

Marzano red sauce and herb ricotta

JB's Calamari

Capers, scallions, lemon butter sauce

Freeform Pizza of Your Choice

Warm Tomato Bruschetta · Fruit Kabobs · Caprese Skewers

DESSERT STATION SB PP-CHOICE OF 3

Bombolinos · Cocoa Budino · Cheesecake · Tiramisu · Crème Brûlée

On-premise catering only Menus and pricing subject to change.

Brunch — Food Station

Served daily until 3:00pm. Choose any 5 of the below menu items.
SWEETS

Bombolino

Italian beignets with lemon & raspberry curd

ENTRÉES

Leek Frittata

Caramelized leeks & cipollini, ground Italian sausage, yukon gold potatoes, asiago, spinach(can be vegetarian)

Cinnamon French Toast

Homemade cinnamon brioche, fresh strawberries, powdered sugar, whipped butter, warm syrup

Carbonara Pizza

Fontina fonduta, peas, pancetta, parmesan

Scrambled Eggs

Served regular or cheesy

Italian Farmhouse Salad

Field greens, guanciale, fresh berries, dried cherries, bleu cheese, bacon-fat poppyseed vinaigrette, crispy leeks

Guilty Vegan Pasta

Kale-infused bruco pasta, zucchini, squash, peas, mushroom confit, pistachio, crispy chickpeas, basil oil

Chicken Saltimbocca

Italian breaded chicken breast, spinach, mushrooms, prosciutto, sage, beurre blanc

SIDES

Potato Pancake Hash Browns - Applewood Smoked Bacon

Breakfast Sausage Links Fresh Fruit Platter

Sautéed Broccolini Garlic Mashed Potatoes

Soft drinks, coffee and iced tea included. Bubbles: Mimosa $6 ea Bloody Mary $9.95 ea Sangria $125 (serves 35-40).

Appetizers & Bites

Passed or stationed bites — priced individually.

MEAT

Rosemary Lemon Chicken Satays - 4.00

With fontina fonduta to dip

Bacon Wrapped Shrimp Skewers - 8.00

With soy-miso sauce (for 2)

Truffle Sausage Artisan Flatbread - 16.00

Pulled Short Rib Sliders - 4.50

Arancini Ala Vodka - 4.00

Marzano tomato risotto, melted mozzarella, pecorino, basil

Gochujang Crispy Chicken Slider-4.00

BLT Bites - 3.50

Garden tomato, mozzarella, basil, romaine, bacon, garlic mayo, grilled ciabatta

Manga Meatballs - 4.00

With Marzano tomato sauce & fresh herbs

Shrimp Cocktail - 8.00

With fresh lemon & cocktail sauce (for 2)

Mini Crab Cakes - 10.00

With remoulade (for 2)

NOT MEAT

Warm Caprese Bruschetta - 3.50

Watermelon Cubes - 4.00

With blackberry and goat cheese

Gnocchi Skewer - 4.00

Kale & spinach infused gnocchi, fontina fonduta, fresh herb

Brussels Sprouts - 13.00

For 3

Figa Biga Artisan Flatbread -16.00

Margherita Flatbread - 16.00

On-premise catering only. Menus and pricing subject to change.

Kids Menu

Ages 12 & under. All kids entrées come with bombolinos and chocolate sauce.

ENTRÉE SELECTIONS

Pasta

With tomato sauce or fontina

Pizza

Cheese or pepperoni

Mac & Cheese

Homemade rigatoni with creamy cheese sauce

Chicken Tenders

Crispy tenders served with chips

Gnocchi (Add $2)

Pillows of gnoochi with choice of tomato, fontina, or vodka sauce

Add protein: Meatballs $4 Chicken $8. If the main menu is a Food Station, kids may be added at half price

Add a Bar

Bar packages

Silver

$20 pp · 3 hrs
+$4 pp each additional hour

House Wines

Cabernet, Merlot, Pinot Grigio, Chardonnay, White Zinfandel

Also

Domestic beer · Regular & diet sodas

Gold

$27 pp · 3 hrs
+$8 pp each additional hour

Signature Spirits

Pearl Vodka, Damrak Gin, Bacardi, Altos, Dewar's, Jim Beam, Captain Morgan, Seagrams 7

Also

House wines · Domestic beer · Sodas

Platinum

$33 pp · 3 hrs
+$10 pp each additional hour

Premium Spirits

Ketel One, Tito's, Bombay Sapphire, Chivas Regal, Crown Royal, Courvoisier (+ Gold brands)

Also

Premium wines · Domestic & imported beer · Sodas

Diamond

$33 pp · 3 hrs
+$11 pp each additional hour

Everything, Plus

Classic cocktails, mules & BRG classics — Negroni, Boulevardier, Paloma, BRG Ol' Fashion & more

Also

All Gold & Platinum spirits · Premium wines · Beer · Sodas

Add-On Beverages
Mimosas

$6 ea

Bloody Mary Bar

$9.95 pp

Bellini Bar

$12.95 pp

Red or White Sangria

$125 batch

Non-Alcoholic Fruit Punch

$50

Champagne Punch

$175

A wine list is available, and a wine tasting table can be provided on request. Contact our sommelier to discuss custom wine packages for your special event.
Make It Special

Rentals & settings

China Place Setting

$9.00 pp

Dinner plate · Salad plate · Bread & butter plate · Tea cup · Saucer

Silver Package

$11.00 pp

All China Place Setting items · Jelly jar water glass · 5-piece flatware

Gold Package

$14.00 pp

All Silver Package items · Wine glass · Charger

À La Carte

China

Dinner Plate

3.75

Salad Plate

2.25

Bread & Butter Plate

1.25

Tea Cup

2.00

Soup Bowl

2.25

Glasses

Jelly Jar Water Glass

1.25

Clear Stemmed Wine

1.75

Blue / Pink Stemmed Wine

2.50

Chargers

Cream / White

2.50

Mocha

2.25

Gold

2.25

Blue

2.25

Flatware & Linen

5-Piece Flatware Set

3.00

Colored Linen Napkins

1.00

Tablecloths (Black/White)

7.50

Floating Candles

3.00

Floral arrangements from $55 each. High-top tables, bars & chafers also available. Pricing subject to change.
Let's Plan It

Request a quote

Complete the form below and our events team will reach out with a customized quote for your upcoming catered event.

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